Four sharp-edged cutters for polymer and air-dry clay — a monstera and a palm leaf, each in two sizes. Clean presses, crisp edges, very happy earrings.
60mm tall
35mm tall
55mm tall
30mm tall
These are the cutters we reach for first when a batch of earrings needs to look like a holiday. The blade edge is fine enough to press clean through conditioned polymer clay without dragging, so leaves come out with sharp points and smooth curves — no tidying up with a craft knife afterwards.
The two sizes are matched pairs: use the large on its own for statement dangles, or layer the small over a contrasting colour for a two-tone leaf. They work just as well on air-dry clay and rolled icing, if your making takes a sweeter turn.
Press, peel the offcuts, bake as your clay directs — that’s it.
Moss & Muse 
